£15.00
This vibrant leafy green is one of our favourite vegetables to work with – it is endlessly versatile.
The leaves are vibrant and relatively coarse when raw; they wilt down beautifully when braised, or sautéed. Their earthy flavour pairs really well with garlic, nuts, dried fruits and raisins. Acids like lemon juice will add a little freshness. The radiant colours of the stalks are a constant joy.
Quantity: 500g
Allergens: none
All items on the Shop can now be collected from 11am on the mornings of Thursday, Friday and Saturday, by noon. For this the order must, please, be received by 2pm, on the Wednesday of the week of collection.
